Swiss made Stainless Steel Santoku Knife with Woooden Handle.
An alternative to the cook's knife, the Santoku often has a wider blade which helps move food from prep area to a saucepan, features a scalloped edge on the blade to help ease the blade through whatever it is cutting and has a rounded end.
Hand wash only.
17cm Stainless steel blade.
Please note: we are not permitted to sell a knife to a person under the age of 18. Only add this item to basket if you are aged 18 or over.