Seasoned twice for use immediately, it is ideal for curries, deep-frying and slow cooking. A real workhorse as it is fit for the oven, hob, induction or under the grill and the cast iron construction retains heat for even cooking and browning.
Alongside Asian cuisine, this cast iron wok can be used to cook so many other delicious dishes. From burger patties to eggs that take no time at all due to the quick and even heat distribution.
35.1 x 30 x 10.8cm
